Description
Experience the bold and fiery taste of Majjiga Mirapakayalu, a traditional Andhra delicacy made by soaking green chilies in spiced buttermilk and sun-drying them to perfection. Once fried to a crispy golden texture, these chilies become the perfect accompaniment to hot rice with Rasam, Sambar or curd rice, adding a crunchy and spicy kick to every meal. Homemade, preservative-free, and packed with authentic flavor!




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